Fish Spring Roll

Description

Experience the perfect fusion of texture and taste with our Fish Spring Rolls. Each roll is expertly crafted using a delicate pastry sheet that shatters with a satisfying crunch upon the first bite. Inside, you’ll find a savory filling of succulent shrimp, providing a naturally sweet and tender seafood core.

To ensure the perfect structural integrity and a light, non-greasy finish, we use a specialized blend of wheat flour, corn starch, and maize flour within the filling preparation. A touch of baking powder is included to give the pastry an extra-airy lift during cooking, resulting in a beautiful golden-brown exterior. These spring rolls are the ideal solution for quick entertaining, school lunches, or a gourmet side dish. Whether air-fried for a lighter touch or deep-fried for traditional indulgence, they pair beautifully with sweet chili sauce, soy ginger dip, or a spicy plum glaze for a restaurant-quality experience at home.

Product Features:

• Premium Shrimp Filling: Generously stuffed with real shrimp to provide an authentic, protein-rich seafood taste in every roll.
• Ultra-Thin Pastry Sheet: Wrapped in a professional-grade pastry sheet designed to achieve a delicate, flaky, and shatteringly crisp texture.
• Light & Airy Crunch: The combination of corn starch and baking powder ensures the shell remains light and crispy without absorbing excess oil.
• Gourmet Flour Blend: Uses a mix of wheat and maize flours to provide a sturdy yet tender bite that holds the savory filling perfectly.
• Effortless Appetizer: A versatile freezer staple that goes from frozen to golden-brown in minutes, making it the perfect crowd-pleasing snack.

Ingredients:

Shrimp, Wheat Flour, Corn Starch, Baking Powder, Maize Flour, Pastry Sheet.

Nutrition Facts (Per 100 gms):

Energy 148 kcal, Protein 10.5 g, Carbohydrate 26.5 g (Added Sugar <0.5 g), Total Fat 0.02 g (Saturated <0.1 g, Trans 0 g), Cholesterol 46.1 mg, Sodium 548 mg, Calcium 65.5 mg, Iron 0.8 mg, Potassium 100 mg.