Dried Bombill (Bombay Duck) is a popular dried delicacy with a strong, pungent flavor and brittle texture. Traditionally used in coastal curries or deep-fried until crisp. High in protein and long-lasting savory flavor.
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Dried Bombill is the preserved form of the delicate Bombay Duck, known for its powerful, savory aroma and concentrated flavor that develops through sun-drying. Unlike its fresh counterpart, the dried fish is firm and often fried until it achieves a desirable crispiness, or it is rehydrated and cooked into highly aromatic, robust curries and side dishes. The drying process significantly concentrates the protein and mineral content. Fishbot’s Dried Bombill provides that authentic, strong flavor.
Nutritious Benefits:
Highly concentrated Protein source, excellent for non-perishable storage.
Provides a substantial amount of Calcium and Phosphorus.
Intense savory/umami flavor perfect for seasoning and curries.
Low in fat before oil is added for frying.
Good source of B Vitamins and essential trace minerals.
Nutrition Facts(Per 100 gms):
Energy: 290 kcal
Protein: 60 g
Fat: 8 g
Omega-3: 2.0 g
Additional information
Weight
0.1 kg
Cut Style
Dried Whole, Dried Pieces
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